
Inspire your child’s love for cooking this fall with CookLearnGrow! As part of our America’s 250th Anniversary celebration theme, young chefs will explore classic American-inspired seasonal recipes while learning essential cooking and baking techniques. Our after-school program offers hands-on classes where students build kitchen confidence, creativity, teamwork, and academic skills in a fun, engaging environment. Each session features NEW RECIPES and exciting seasonal activities. Students gain valuable life skills while discovering the joy of cooking. Please note that we only accommodate nut allergies; we are unable to accommodate egg, gluten or other food allergies. To prevent life-threatening reactions, we cannot enroll students who require an EpiPen for severe food allergies other than nuts. Let your child experience the flavors of fall with CookLearnGrow!